Texas A&M Launches New Nutrition Research Center at College Station

Texas A&M University has unveiled the newly renovated Norman E. Borlaug Building, a state-of-the-art 85,355-square-foot facility dedicated to enhancing research and education in nutrition, food insecurity, precision nutrition, and responsive agriculture. This redesign honors Dr. Norman E. Borlaug, a prominent figure in agricultural science known as the “Father of the Green Revolution.” The building will host the Institute for Advancing Health Through Agriculture and the Department of Nutrition from the College of Agriculture and Life Sciences. It features advanced laboratories designed for Biological Safety Level 2 research, incorporating innovative elements such as flexible open-concept layouts and energy-efficient daylighting techniques. The architectural centerpiece, a two-story rotunda, showcases an impressive glass facade and wood ceiling, paying tribute to Borlaug’s legacy while promoting a sustainable future in agricultural research.

Texas A&M Launches New Nutrition Research Center at College Station

Valentine’s Night Delight: Northern Lights Set to Illuminate U.S. Skies

Kingbright Unveils L-7104LMGC T-1 (3mm) Solid State Lamp: Pioneering Advances in Green LED Technology

Relocation of Hobart Goods Shed for Macquarie Point Stadium Estimated at $6.5 Million

R$ 300 Million Investment in Ilumina Paraná to Provide LED Lighting Across the Entire State